Current Releases


Our wines are made exclusively from 100% Napa Valley grapes grown in our small, family-owned vineyard located on the cooler end of the valley, between Napa and Yountville in the Oak Knoll district. The land is on the edge of an alluvial fan, with deep and somewhat rocky soils.

The wines have a clean, fruity style clearly reflecting their origin. All of our wines are gently hand-crafted and made in very small quantities. A combination of new and used French oak is used to subtly enhance structure, color, and flavors. All of the wines are bottled unfiltered.

2004 Cabernet Sauvignon
The wine was fermented in small bins and punched down by hand. It underwent malolactic fermentation and was aged in French Oak for 2 years. The wine is a blend of 87% Cabernet Sauvignon and 13% Syrah, which was added to enhance mid palate flavors and add complexity. The wine has flavors of black cherry and cocoa, with highlights of violets, olive and game. It has bright acidity on entry, then mellows into a round, supple texture with lingering soft tannins. 370 cases were produced.

2004 Chardonnay
Made from the same estate fruit and in the same way as the 2003 Chardonnay, this wine reveals ripe pear, toasted nuts and a hint of creme brulee. It is well balanced, with minerality and a refreshing crispness. 958 cases were produced.

2007 Rose of Syrah
This handcrafted Napa Valley Rose was made exclusively from fruit grown in our small, family-owned vineyard. The wine began as a saignier of Syrah on the evening of crush. It then underwent a cool fermentation and was aged for 5 months in neutral French Oak barrels. The flavors speak of the bounty of spring, with a mouthful of strawberries, and the scent of wildflowers on a crisp morning. 191 cases were produced.

2003 Syrah
The wine was fermented in small bins and punched down by hand. Then, it underwent malolactic fermentation and was barrel aged for 2 years. The wine is complex, with flavors of raspberry and cherry, mixed spices and a hint of smoke. It is well balanced, with integrated tannins and a long finish. 370 cases were produced.


Click here for some of the locations in the San Francisco Bay Area where our wines are available. Also, our tasting notes are available for download here.